Owning A High-Profit Restaurant Is A Skill
You can learn how to master it.
The restaurant industry is tough, but it doesn't have to be.
Most restaurant owners struggle because they lack the right knowledge and clear direction.
We documented strategies from 3,000+ restaurants and simplified them into actionable, easy-to-follow steps you can implement in your own restaurant.
This membership is only for ambitious restaurant owners who want to become extremely wealthy, maintain a highly profitable restaurant for decades, and know that with the right knowledge, anything is possible.
Join today, and you’ll gain instant access to hundreds of video courses, weekly live webinars, and a private network of 500+ successful restaurant owners ready to share their experiences.
The best part? You can start with a free trial—no risk, just results.
Free 30-day trial
Restaurant Growth
University
Grow your restaurant with battle-tested strategies from 3,000+ restaurants, simplified into actionable steps you can implement today.
Free 30-day trial, then only $199/mo
The restaurant industry is tough, but it doesn't have to be.
Most restaurant owners struggle because they lack the right knowledge and clear direction.
We documented strategies from 3,000+ restaurants and simplified them into actionable, easy-to-follow steps you can implement in your own restaurant.
This membership is only for ambitious restaurant owners who want to become extremely wealthy, maintain a highly profitable restaurant for decades, and know that with the right knowledge, anything is possible.
Join today, and you’ll gain instant access to hundreds of video courses, weekly live webinars, and a private network of 500+ successful restaurant owners ready to share their experiences.
The best part? You can start with a free trial—no risk, just results.
Free 30-day trial, then only $199/mo
Our Members Say It Best
"4x our profit margins."
Adam – 3 Italian restaurants
"Working less and making more."
Mike – Seafood restaurant
"Immediate relief to our cash flow."
Megan – Pizza restaurant
“4x profit margins.”
“Working less and making more money.”
“Working less and making more money.”
Adam – 3 Italian restaurants
Mike – Seafood restaurant
Megan – Pizza restaurant
So Much Social Proof
2025 Is Your Restaurant's Opportunity
The restaurant industry will change forever in 2025. Food costs are higher, it’s harder to acquire new guests, and the next economic uncertainty is just around the corner.
What have you been doing to prepare?
It’s now or never.
It Doesn't Need to be difficult
You can turn your restaurant into a profit generating machine…
But only if you focus on the right things.
Inside Restaurant Growth you will get access to live webinars and successful restaurant owners who will give you a step-by-step path to reach your goals as fast as humanly possible.
Live Weekly Webinars
You can join live calls every week to learn and implement the newest strategies and techniques.
We cover every topic that helps your restaurant, like marketing, advertising, food costing, menu design and psychology, staffing, accounting, and so much more.
Private Network & Community
Celebrate your wins with restaurateurs who get it.
Ask any question in the community and get the help you need from someone with experience.
Network and make friends with other fellow restaurant owners.
Training Videos
Get instant access to hundreds of videos and documents that show you and your staff step-by-step how to implement proven techniques.
Every Topic To Speed Up Your Restaurant's Success
14 day free trial
Cancel anytime
2,800+ restaurants
Advertising
Learn the same techniques responsible for generating over $300 million in revenue for thousands of restaurants worldwide. We’ve ran thousands of campaigns so we know what to do and what not to do. We should you exactly what to do – what buttons to push, and everything. It’s really that simple.
Search
Thousands of locals search for restaurants every month. Learn how to convert more of searches into paying guests.
Food Cost & Prime Cost
Did you know there are over “40 thieves” of food cost that leak margin every day? Most restaurants lose about 7% margin every month from not controlling actual vs. theoretical food costs. Do the math on that! The path to high profitability starts with exceptional food costs.
Email Marketing
One of the highest ROI marketing strategies is email marketing, boasting a staggering 42:1 ROI if done correctly. Meaning for every $1 you spend, you’ll generate $42 in return.
Text Marketing
Texting guests and potential guests at the right times is one of the easiest ways to increase loyalty and visits, especially during weekdays. We’ll teach you how to build a massive list of subscribers and message them properly.
Catering
Increasing catering orders can help offset wasted labor costs and increase revenue significantly. Experienced restaurant owners share exactly how to get it done.
Subscriber Growth
Building a database of subscribers is irreplaceable because you have full ownership of this channel of communication. If you don’t have 10,000 new contacts joining your database list every year, you’re slipping behind. We’ll show you the way.
Website
Most restaurants don’t have a website that “converts” web traffic into real paying guests. We’ll show you how to setup your website so it’s a true sales funnel and convert more of those eyeballs into cash register rings.
Menu Engineering & Psychology
Most restaurants lose 3% margin every month from an improperly designed menu. This is one of the easiest ways to increase revenue and profit margins without changing much.
Birthday Parties
These special days are big money makers if executed properly. We’ll show you how to attract locals to celebrate their birthday at your restaurant.
AI
Can you really use AI at your restaurant? Oh, yes! We’ll show you how to save time and increase efficiency with AI.
daily specials
Regular specials give regulars a reason to visit more often, increasing their LTV. Learn how to setup simple, yet powerful ad campaigns that convert.
Talent, Hiring, & Training
Think people don’t want to work anymore? Think again. There’s lots of great talent in your market, you just need to know how to attract and retain them.
Request a topic
If you have a question about how to face a current challenge ask the community or request that it is covered on a webinar. We guarantee to provide a solution to any problem, challenge, or opportunity at your restaurant.
So Much More!
This list is just a sample of what is inside the community. There many more topics, strategies, and trainings to help grow your restaurant. When a new trend or technology is effective, we’ll be the first to teach you how to do it.
Hear What Our Clients Say
Hear What Our Clients Say
"We now spend more time working ON our business and enjoying being restaurant owners while living most of the year in Florida." Todd & Candy Sheets, Sno's Seafood & Steak
"Helped me to focus my energy and lead my business to success with his incredible program!" Dina Stuehler, Ironworks Creperie
"Our food costs have dropped by over 10%, labor costs are coming down and our training is so much better." Matt & Stephanie, Slam Dunk Pizza
"Don’t think twice. These programs are the real deal." Patrick Mescall, Torrance Tavern
"Helped me get out of my own way and thrive!" Vicky Cisneros, Los Vaqueros
"I got the confidence to get the restaurant I knew it could be." Zim Sutton, Caravelle
Who We Are
We are excited to announce our rebranding from Skytale Digital to Restaurant Growth.
This change reflects our expanded focus on providing comprehensive services for restaurant growth, including advanced advertising, coaching, and a live webinar community.
Despite the new name, we remain the same team with the same ownership, technology, and programs, dedicated to helping experienced restaurant owners achieve over 7 figures with 18% margins or higher. This transformation allows us to better serve our clients and support their journey to unparalleled success.
As Featured In
Still Need More Proof?
Check out our 400+ Google reviews
Frequently Asked Questions
We’ve helped 2,800+ restaurants over the last 14 years. Our team consists of real restaurant owners with over four decades of experience.
No, it’s month to month and you can cancel anytime.
Yes! It doesn’t matter where your restaurant is located.
It depends on how seriously you take the program. Most members make their money back multiple times over in just the first month, and they stay a member in the community for many years.
Absolutely not. We will teach you everything from A-Z. This is a great program for experienced restaurant owners and even if you are brand new.
The 14 day trial is completely free. If you want to cancel before your 14 days is up, you can do so in your account. We ask for a credit card to keep this group exclusive so complainers and freeloaders cannot join.
Two Paths Lie Before You
Stay stagnant, or join the #1 community for restaurant owners online who won’t settle for a low profit restaurant!
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- Skytale Digital, L.L.C. © 2025
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All Rights Reserved
- Skytale Digital, L.L.C. Copyright 2025
- Privacy Policy
- Facebook Disclaimer
- Earnings Disclaimer
Our Partners
Our Partners
All Rights Reserved
- Skytale Digital, L.L.C. Copyright 2025
- Privacy Policy
- Facebook Disclaimer
- Earnings Disclaimer